The Story
Brassica napobrassica
- CERTIFIED ORGANIC
- Stores for months
- Fall & winter harvests
- Extremely versatile
- Matures in 90 days
- Open pollinated seeds
CERTIFIED ORGANIC! The colour develops early on these nice, uniform, round roots. The flesh is light orange and sweetly flavoured. Helenor is an excellent choice for fall and winter harvests.
Rutabagas are surprisingly versatile in the kitchen and are widely used around the northern hemisphere. They can be julienned and eaten raw as a side salad, or roasted, boiled, or grilled. Many recipes call for mashing rutabagas after cooking, and the classic Scottish dish neeps and tatties combines them with mashed potato. It is a useful winter source of vitamin C, and the roots will store for months.
These seeds are coated with an inert, organically certified layer which helps to minimize clumping in storage and seed sowing machines. The coating is approved by organic certifiers in Canada, the US, EU, and Japan.
Matures in 90 days. (Open-pollinated seeds)
Approx. 25 Seeds
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Brassica napobrassica
- CERTIFIED ORGANIC
- Stores for months
- Fall & winter harvests
- Extremely versatile
- Matures in 90 days
- Open pollinated seeds
CERTIFIED ORGANIC! The colour develops early on these nice, uniform, round roots. The flesh is light orange and sweetly flavoured. Helenor is an excellent choice for fall and winter harvests.
Rutabagas are surprisingly versatile in the kitchen and are widely used around the northern hemisphere. They can be julienned and eaten raw as a side salad, or roasted, boiled, or grilled. Many recipes call for mashing rutabagas after cooking, and the classic Scottish dish neeps and tatties combines them with mashed potato. It is a useful winter source of vitamin C, and the roots will store for months.
These seeds are coated with an inert, organically certified layer which helps to minimize clumping in storage and seed sowing machines. The coating is approved by organic certifiers in Canada, the US, EU, and Japan.
Matures in 90 days. (Open-pollinated seeds)
Approx. 25 Seeds
