Original: $2.32
-65%$2.32
$0.81The Story
Beta vulgaris
This old-fashioned, rich-flavored beet has cylindrical roots especially good for uniform, even slicing. Grows up to 6” long and 2 inches in diameter with tasty tops for greens. Harvest in 55-60 days. Plants 25 foot row.
4g.
| Light | Full sun |
| Row spacing | 12 inches |
| Plant spacing | 4 inches |
| Planting depth | 1/2 inch |
| Days to germination | 10-14 |
| Plant height | 8 inches |
Gardener's Notes: Start outdoors in early spring in full sun after frost danger is over and as soon as soil can be worked. In mild climates plant again in early fall for a late crop. Sow seeds in well-drained soil 2 inches apart, firm soil well over seeds and keep evenly moist. Carefully thin young seedlings several times, so final spacing is 4 inches apart. For sweetest flavor do not let plants dry out.
Description
Beta vulgaris
This old-fashioned, rich-flavored beet has cylindrical roots especially good for uniform, even slicing. Grows up to 6” long and 2 inches in diameter with tasty tops for greens. Harvest in 55-60 days. Plants 25 foot row.
4g.
| Light | Full sun |
| Row spacing | 12 inches |
| Plant spacing | 4 inches |
| Planting depth | 1/2 inch |
| Days to germination | 10-14 |
| Plant height | 8 inches |
Gardener's Notes: Start outdoors in early spring in full sun after frost danger is over and as soon as soil can be worked. In mild climates plant again in early fall for a late crop. Sow seeds in well-drained soil 2 inches apart, firm soil well over seeds and keep evenly moist. Carefully thin young seedlings several times, so final spacing is 4 inches apart. For sweetest flavor do not let plants dry out.
